Spiced Latte Hot Drink (Printable Version)

A warming coffee drink infused with cinnamon, ginger, and nutmeg, perfect for cozy moments.

# What You'll Need:

→ Coffee

01 - 1 cup freshly brewed strong coffee or 2 shots espresso

→ Milk & Cream

02 - 1 cup whole milk or dairy-free alternative
03 - 2 tablespoons heavy cream (optional for richness)

→ Sweetener

04 - 2 tablespoons brown sugar or maple syrup or honey

→ Spices

05 - 1/2 teaspoon ground cinnamon
06 - 1/4 teaspoon ground ginger
07 - 1/8 teaspoon ground nutmeg
08 - Pinch ground cloves
09 - Pinch ground cardamom

→ Garnish

10 - Whipped cream (optional)
11 - Additional cinnamon or nutmeg for dusting

# Directions:

01 - Combine milk, heavy cream if using, brown sugar, cinnamon, ginger, nutmeg, cloves, and cardamom in a small saucepan. Heat gently over medium-low heat, whisking constantly until steaming and sugar is dissolved without boiling.
02 - Prepare freshly brewed strong coffee or espresso and pour equal portions into two large mugs.
03 - Pour the hot spiced milk mixture over the coffee in each mug and stir thoroughly to blend flavors.
04 - Optional: top with whipped cream and dust with additional cinnamon or nutmeg. Serve immediately while hot.

# Expert Advice:

01 -
  • It tastes like you spent hours at a fancy café, but you made it in your own kitchen in just 10 minutes
  • The spices create this magical warmth that spreads through your whole body on cold days
  • It's the kind of drink that makes ordinary mornings feel like a small celebration
02 -
  • Don't skip the gentle heating of the milk mixture; rushing it by using high heat can scorch the milk and ruin the subtle spice balance
  • Fresh spices make an enormous difference—if your cinnamon or cardamom has been sitting in your cupboard for three years, it's time to replace them
  • The whisk is your friend here; it ensures the sugar dissolves completely and the spices distribute evenly instead of settling at the bottom
03 -
  • The secret to feeling like you're at a café is using quality ingredients and taking your time with the heating process; rushing creates a very different drink
  • If whipped cream seems excessive, a simple sprinkle of cinnamon and a light pour of cream stirred in works beautifully and feels a little less indulgent